The impact of functional genomics on microbiological food.

Authors
Publication date 2006
Journal International Journal of Food Microbiology
Volume | Issue number 112
Pages (from-to) 195-199
Organisations
  • Faculty of Science (FNWI) - Swammerdam Institute for Life Sciences (SILS)
Document type Article
Published at https://doi.org/10.1016/j.ijfoodmicro.2006.04.014
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