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Results: 387
Number of items: 387
  • Open Access
    Roberts-Harry, I., Marquès Duran, P., Molendijk, M., Bonn, D., & Velikov, K. P. (2026). Emulsions stabilised with cellulose microfibrils and potato protein. Food Hydrocolloids, 174, Article 112348. https://doi.org/10.1016/j.foodhyd.2025.112348
  • Open Access
    Varkevisser, T., & Bonn, D. (2026). Capillary-viscous retraction dynamics of droplets: The role of the dynamic contact angle. Physical Review Fluids, 11(1), Article 013601. https://doi.org/10.1103/td2g-qp58
  • Open Access
    Sinaasappel, R. C. (2026). Living and active polymers in complex environments. [Thesis, fully internal, Universiteit van Amsterdam].
  • Open Access
    Varkevisser, T. (2026). On droplets and sprays. [Thesis, fully internal, Universiteit van Amsterdam].
  • Open Access
    Parrenin, A. C. N. (2026). From jets to sprays. [Thesis, fully internal, Universiteit van Amsterdam].
  • Open Access
    Demmenie, M., Gorin, B., Kolpakov, P., Smith, S., Kellay, H., & Bonn, D. (2025). Partial wetting of water on ice. Physical Review Fluids, 10(5), Article 054002. https://doi.org/10.1103/PhysRevFluids.10.054002
  • Open Access
    Deblais, A., Xie, K., Lewin-Jones, P., Aarts, D., Herrada, M. A., Eggers, J., Sprittles, J. E., & Bonn, D. (2025). Early stages of drop coalescence. Physical Review Fluids, 10(4), Article L042001. https://doi.org/10.1103/PhysRevFluids.10.L042001
  • Open Access
    Gaillard, A., Herrada, M. A., Deblais, A., Van Poelgeest, C., Laruelle, L., Eggers, J., & Bonn, D. (2025). When does the elastic regime begin in viscoelastic pinch-off? Journal of Fluid Mechanics, 1005, Article A10. https://doi.org/10.1017/jfm.2024.1222
  • Open Access
    Gibson, J. M., Ajaj, R., Al Khazraji, A., Shamsi, L. A., Bahnfleth, W. P., Bonn, D., Bronstein, K., Dghaim, R., Eldanaf, T., El Sadig, M., Fadeyi, M. O., Francis, D., Kilroy, G., Kusum, S. A., Li, Y., Mubarak Madhi, A., Mathew, M., Miller, S. L., Peccia, J., ... Zaitoun, F. H. (2025). An indoor air pollution research strategy for the United Arab Emirates. Indoor Environments, 2(2), Article 100086. https://doi.org/10.1016/j.indenv.2025.100086
  • Open Access
    Olsmats, E., Rennie, A. R., & Bonn, D. (2025). What makes oil-in-water emulsions with pea protein stable? The role of excess protein in network formation and yield stress development. Soft Matter, 21(19), 3757-3767. https://doi.org/10.1039/d5sm00082c
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