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Results: 36
Number of items: 36
  • Open Access
    Jeng, J. H., Kasangu, G., Starke, A. D., & Trattner, C. (2024). Emotional Reframing of Economic News using a Large Language Model. In L. Boratto, C. Gena, & M. Marras (Eds.), UMAP 2024: Adjunct Proceedings of the 32nd ACM Conference on User Modeling, Adaptation and Personalization : 1-4 July, 2024, Cagliari, Italy (pp. 231-235). Association for Computing Machinery. https://doi.org/10.1145/3631700.3665191
  • Open Access
    Rosnes, D., Starke, A. D., & Trattner, C. (2024). Shaping the Future of Content-based News Recommenders: Insights from Evaluating Feature-specific Similarity Metrics. In UMAP 2024: Proceedings of the 32nd ACM Conference on User Modeling, Adaptation and Personalization : 1-4 July, 2024, Cagliari, Italy (pp. 201-211). Association for Computing Machinery. https://doi.org/10.1145/3627043.3659560
  • Open Access
    Starke, A. D., & Willemsen, M. C. (2024). Psychologically Informed Design of Energy Recommender Systems: Are Nudges Still Effective in Tailored Choice Environments? In B. Ferwerda, M. Graus, P. Germanakos, & M. Tkalčič (Eds.), A Human-Centered Perspective of Intelligent Personalized Environments and Systems (pp. 221-259). (Human–Computer Interaction Series). Springer. https://doi.org/10.1007/978-3-031-55109-3_9
  • Open Access
    Starke, A. D., Musto, C., Rapp, A., Semeraro, G., & Trattner, C. (2024). “Tell me why”: Using natural language justifications in a recipe recommender system to support healthier food choices. User Modeling and user-adapted Interaction, 34(2), 407–440. https://doi.org/10.1007/s11257-023-09377-8
  • Open Access
    Rapp, A., Cena, F., Trattner, C., Orji, R., Vassileva, J., & Starke, A. (2023). BehavRec: Workshop on recommendations for behavior change. In Proceedings of the seventeenth ACM Conference on Recommender Systems: Singapore, 18th-22nd September 2023 (pp. 1231-1233). Association for Computing Machinery. https://doi.org/10.1145/3604915.3608751
  • Vrijenhoek, S., Michiels, L., Kruse, J., Starke, A., Viader Guerrero, J., & Tintarev, N. (Eds.) (2023). Proceedings of the First Workshop on the Normative Design and Evaluation of Recommender Systems (NORMalize 2023): co-located with the 17th ACM Conference on Recommender Systems (RecSys 2023) : Singapore, Singapore, September 19, 2023. (CEUR workshop proceedings; Vol. 3639). CEUR-WS. https://ceur-ws.org/Vol-3639/
  • Open Access
    Vrijenhoek, S., Michiels, L., Kruse, J., Starke, A. D., Viader Guerrero, J., & Tintarev, N. (2023). NORMalize: The First Workshop on Normative Design and Evaluation of Recommender Systems. In Proceedings of the seventeenth ACM Conference on Recommender Systems: Singapore, 18th-22nd September 2023 (pp. 1252-1254). Association for Computing Machinery. https://doi.org/10.1145/3604915.3608757
  • Open Access
    Vrijenhoek, S., Michiels, L., Kruse, J., Starke, A., Viader Guerrero, J., & Tintarev, N. (2023). Report on NORMalize: The First Workshop on the Normative Design and Evaluation of Recommender Systems. In S. Vrijenhoek, L. Michiels, J. Kruse, A. Starke, J. Viader Guerrero, & N. Tintarev (Eds.), Proceedings of the First Workshop on the Normative Design and Evaluation of Recommender Systems (NORMalize 2023): co-located with the 17th ACM Conference on Recommender Systems (RecSys 2023) : Singapore, Singapore, September 19, 2023 (CEUR workshop proceedings; Vol. 3639). CEUR-WS. https://ceur-ws.org/Vol-3639/preface.pdf
  • Open Access
    El Majjodi, A., Starke, A. D., Elahi, M., & Trattner, C. (2023). The interplay between food knowledge, nudges, and preference elicitation methods determines the evaluation of a recipe recommender system. In P. Brusilovsky, M. de Gemmis, A. Felfernig, P. Lops, M. Polignano, G. Semeraro, & M. C. Willemsen (Eds.), Proceedings of the 10th Joint Workshop on Interfaces and Human Decision Making for Recommender Systems (IntRS 2023): co-located with 17th ACM Conference on Recommender Systems (RecSys 2023) :Hybrid Event, Singapore, September 18, 2023 (pp. 1-18). Article 1 (CEUR workshop proceedings; Vol. 3534). CEUR-WS. https://ceur-ws.org/Vol-3534/paper1.pdf
  • Open Access
    Angelsen, A., Starke, A. D., & Trattner, C. (2023). Healthiness and environmental impact of dinner recipes vary widely across developed countries. Nature Food, 4(5), 407-415. https://doi.org/10.1038/s43016-023-00746-5
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