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Results: 251
Number of items: 251
  • Open Access
    de Koster, C. G., & Brul, S. (2016). MALDI-TOF MS identification and tracking of food spoilers and food-borne pathogens. Current Opinion in Food Science, 10, 76-84. https://doi.org/10.1016/j.cofs.2016.11.004
  • Open Access
    Feng, Y., Hodiamont, C. J., van Hest, R. M., Brul, S., Schultsz, C., & ter Kuile, B. H. (2016). Development of Antibiotic Resistance during Simulated Treatment of Pseudomonas aeruginosa in Chemostats. PLoS ONE, 11(2), Article e0149310. https://doi.org/10.1371/journal.pone.0149310
  • Open Access
    van Beilen, J., Blohmke, C. J., Folkerts, H., de Boer, R., Zakrzewska, A., Kulik, W., Vaz, F. M., Brul, S., & Ter Beek, A. (2016). RodZ and PgsA Play Intertwined Roles in Membrane Homeostasis of Bacillus subtilis and Resistance to Weak Organic Acid Stress. Frontiers in Microbiology, 7, Article 1633. https://doi.org/10.3389/fmicb.2016.01633
  • Open Access
    Smith, R. L. (2016). Towards an understanding of the side effects of anti-HIV drugs using Caenorhabditis elegans. [Thesis, fully internal, Universiteit van Amsterdam].
  • Open Access
    Händel, N., Hoeksema, M., Freijo Mata, M., Brul, S., & ter Kuile, B. H. (2016). Effects of Stress, Reactive Oxygen Species, and the SOS Response on De Novo Acquisition of Antibiotic Resistance in Escherichia coli. Antimicrobial Agents and Chemotherapy, 60(3), 1319-1327. https://doi.org/10.1128/AAC.02684-15
  • Open Access
    Stelder, S. K. (2016). Quantitative proteomics of food pathogenic Bacilli - a quest for biomarkers. [Thesis, fully internal, Universiteit van Amsterdam].
  • Open Access
    Lezzerini, M. (2015). Aging in Caenorhabditis elegans; the role of Wnt signalling. [Thesis, fully internal, Universiteit van Amsterdam].
  • Open Access
    Händel, N., Otte, S., Jonker, M. J., Brul, S., & ter Kuile, B. H. (2015). Factors that affect transfer of the IncI1 β-lactam resistance plasmid pESBL-283 between E. coli strains. PLoS ONE, 10(4), Article e0123039. https://doi.org/10.1371/journal.pone.0123039
  • Open Access
    Pandey, R., Pieper, G. H., ter Beek, A., Vischer, N. O. E., Smelt, J. P. P. M., Manders, E. M. M., & Brul, S. (2015). Quantifying the effect of sorbic acid, heat and combination of both on germination and outgrowth of Bacillus subtilis spores at single cell resolution. Food Microbiology, 52, 88-96. https://doi.org/10.1016/j.fm.2015.06.007
  • Open Access
    Händel, N. (2015). Quantitative relationship between antibiotic exposure and the acquisition and transmission of resistance in bacteria in the laboratory. [Thesis, fully internal, Universiteit van Amsterdam].
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