Search results
Results: 34
Number of items: 34
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Deblais, A., Prathyusha, K. R., Sinaasappel, R., Tuazon, H., Tiwari, I., Patil, V. P., & Bhamla, M. S. (2023). Worm blobs as entangled living polymers: From topological active matter to flexible soft robot collectives. Soft Matter, 19(37), 7057-7069. https://doi.org/10.1039/d3sm00542a -
Heeremans, T., Deblais, A., Bonn, D., & Woutersen, S. (2022). Chromatographic separation of active polymer–like worm mixtures by contour length and activity. Science Advances, 8(23), Article eabj7918. https://doi.org/10.1126/sciadv.abj7918 -
Deblais, A., Woutersen, S., & Bonn, D. (2022). Rheology of entangled active polymer-like T. Tubifex worms. Science Talks, 3, Article 100033. https://doi.org/10.1016/j.sctalk.2022.100033 -
Dekker, R. I., Kibbelaar, H. V. M., Deblais, A., & Bonn, D. (2022). Rheology of emulsions with polymer solutions as the continuous phase. Journal of non-Newtonian fluid mechanics, 310, Article 104938. https://doi.org/10.1016/j.jnnfm.2022.104938 -
Pope, F., Watson, N. I., Deblais, A., & Rothenberg, G. (2022). Understanding the Behaviour of Real Metaborates in Solution. ChemPhysChem, 23(22), Article e202200428. https://doi.org/10.1002/cphc.202200428 -
Jordan, D. T. A., Ribe, N. M., Deblais, A., & Bonn, D. (2022). Chain oscillations in liquid jets. Physical Review Fluids, 7(10), Article 104001. https://doi.org/10.1103/PhysRevFluids.7.104001 -
Boudet, J. F., Lintuvuori, J., Lacouture, C., Barois, T., Deblais, A., Xie, K., Cassagnere, S., Tregon, B., Brückner, D. B., Baret, J. C., & Kellay, H. (2021). From collections of independent, mindless robots to flexible, mobile, and directional superstructures. Science Robotics, 6(56), Article eabd0272. https://doi.org/10.1126/scirobotics.abd0272
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Bittermann, M. R., Bonn, D., Woutersen, S., & Deblais, A. (2021). Light-switchable deposits from evaporating drops containing motile microalgae. Soft Matter, 17(27), 6536-6541. https://doi.org/10.1039/d1sm00792k -
Deblais, A., den Hollander, E., Boucon, C., Blok, A. E., Veltkamp, B., Voudouris, P., Versluis, P., Kim, H.-J., Mellema, M., Stieger, M., Bonn, D., & Velikov, K. P. (2021). Predicting thickness perception of liquid food products from their non-Newtonian rheology. Nature Communications, 12, Article 6328. https://doi.org/10.1038/s41467-021-26687-w -
Dekker, R. I., Deblais, A., Veltkamp, B., Veenstra, P., Kegel, W. K., & Bonn, D. (2021). Creep and drainage in the fast destabilization of emulsions. Physics of Fluids, 33(3), Article 033302. https://doi.org/10.1063/5.0039097
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