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Results: 13
Number of items: 13
  • Open Access
    Yam, K.-Y., Schipper, L., Reemst, K., Ruigrok, S. R., Abbink, M. R., Hoeijmakers, L., Naninck, E. F. G., Zarekiani, P., Oosting, A., Van der Beek, E. M., Lucassen, P. J., & Korosi, A. (2019). Increasing availability of ω-3 fatty acid in the early-life diet prevents the early-life stress-induced cognitive impairments without affecting metabolic alterations. The FASEB Journal, 33(4), 5729–5740. https://doi.org/10.1096/fj.201802297R
  • Open Access
    Yam, K. Y., Naninck, E. F. G., Abbink, M. R., la Fleur, S. E., Schipper, L., van den Beukel, J. C., Grefhorst, A., Oosting, A., van der Beek, E. M., Lucassen, P. J., & Korosi, A. (2017). Exposure to chronic early-life stress lastingly alters the adipose tissue, the leptin system and changes the vulnerability to western-style diet later in life in mice. Psychoneuroendocrinology, 77, 186-195. https://doi.org/10.1016/j.psyneuen.2016.12.012
  • Open Access
    Abbink, M. R., Naninck, E. F. G., Lucassen, P. J., & Korosi, A. (2017). Early-life stress diminishes the increase in neurogenesis after exercise in adult female mice. Hippocampus, 27(8), 839-844. https://doi.org/10.1002/hipo.22745
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