Search results
Results: 58
Number of items: 58
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Guo, Z., Meijers, M. H. C., Peng, Y., & Smit, E. S. (2024). Protecting Health or the Planet? Effects of Value Framing and Environmental Concern on Sustainable Clothing Intentions. European Journal of Health Communication, 5(4), 117-142. https://doi.org/10.47368/ejhc.2024.406 -
Vlasceanu, M., Brick, C., Chan, H.-Y., Dubey, S., Geiger, S. J., Kankaanpää, R., Krouwel, A. P. M., Meijers, M. H. C., Scholz, C., & International Collaboration to Understand Climate Action (2024). Addressing climate change with behavioral science: A global intervention tournament in 63 countries. Science Advances, 10, Article eadj5778. https://doi.org/10.1126/sciadv.adj5778 -
de Wildt, K. K., & Meijers, M. H. C. (2023). Time spent on separating waste is never wasted: Fostering people's recycling behavior through the use of a mobile application. Computers in Human Behavior, 139, Article 107541. https://doi.org/10.1016/j.chb.2022.107541 -
Meijers, M. H. C., Wonneberger, A., Azrout, R., Torfadóttir, R., & Brick, C. (2023). Introducing and testing the personal-collective-governmental efficacy typology: How personal, collective, and governmental efficacy subtypes are associated with differential environmental actions. Journal of Environmental Psychology, 85, Article 101915. https://doi.org/10.1016/j.jenvp.2022.101915 -
Smit, E. G., Meijers, M. H. C., & Ischen, C. (2023). Doing it Together: Testing the Impersonal Impact Hypothesis in the Public Health Domain. European Journal of Health Communication, 4(3), 1-18. https://doi.org/10.47368/ejhc.2023.301 -
Meijers, M. H. C., Torfadóttir, R. H., Wonneberger, A., & Maslowska, E. (2023). Experiencing Climate Change Virtually: The Effects of Virtual Reality on Climate Change Related Cognitions, Emotions, and Behavior. Environmental Communication, 17(6), 581-601. https://doi.org/10.1080/17524032.2023.2229043 -
Alblas, M. C., Meijers, M. H. C., de Groot, H., & Mollen, S. (2023). “Meat” me in the middle: The potential of a social norm feedback intervention in the context of meat consumption – A conceptual replication. Environmental Communication, 17(8), 991-1003. https://doi.org/10.1080/17524032.2022.2149587 -
Meijers, M. H. C., Smit, E. S., de Wildt, K., Karvonen, S.-G., van der Plas, D., & van der Laan, L. N. (2022). Stimulating Sustainable Food Choices Using Virtual Reality: Taking an Environmental vs Health Communication Perspective on Enhancing Response Efficacy Beliefs. Environmental Communication, 16(1), 1-22. https://doi.org/10.1080/17524032.2021.1943700 -
Ischen, C., Meijers, M. H. C., Vandeberg, L., & Smit, E. G. (2022). Seen as green? Assessing the salience and greenness of environmentally friendly packaging cues. Journal of Food Products Marketing, 28(1), 31-48. https://doi.org/10.1080/10454446.2022.2038757 -
Boerman, S. C., Meijers, M. H. C., & Zwart, W. (2022). The importance of influencer-message congruence when employing greenfluencers to promote pro-environmental behavior. Environmental Communication, 16(7), 920-941. https://doi.org/10.1080/17524032.2022.2115525
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