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Results: 13
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  • Calaresu, M., & van den Heuvel, D. (2016). Introduction: Food hawkers from representation to reality. In M. Calaresu, & D. van den Heuvel (Eds.), Food hawkers: Selling in the streets from antiquity to the present (pp. 1-18). (The history of retailing and consumption). Routledge.
  • van den Heuvel, D. (2016). Food, markets, and people: Selling perishables in urban markets in pre-industrial Holland and England. In M. Calaresu, & D. van den Heuvel (Eds.), Food hawkers: Selling in the streets from antiquity to the present (pp. 84-106). (The history of retailing and consumption). Routledge.
  • Calaresu, M., & van den Heuvel, D. (Eds.) (2016). Food hawkers: Selling in the streets from antiquity to the present. (The History of Retailing and Consumption). Routledge. https://doi.org/10.4324/9781315582665
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