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Results: 25
Number of items: 25
  • Open Access
    Qin, K., Mollen, S., Waterlander, W. E., Cai, S., & Smit, E. (2025). Social perceptions going online: Exploring the impact of social media food content exposure on perceptions of food norms. Appetite, 206, Article 107803. https://doi.org/10.1016/j.appet.2024.107803
  • Open Access
    Panek, E., Mollen, S., & Cascio, C. (2025). Editorial: Perceived social norms and how they relate to online media. Frontiers in Psychology, 16, Article 1568119. https://doi.org/10.3389/fpsyg.2025.1568119
  • Open Access
    Solovei, A., van Weert, J. C. M., van den Putte, B., Boukes, M., van der Meer, T. G. L. A., Mollen, S., Smit, E. S., Yilmaz, N. G., & de Bruin, M. (2024). Patterns of News Consumption during the COVID-19 Pandemic Crisis: A 2.5 year Longitudinal Study in the Netherlands. Journalism Studies, 25(16), 1968-1989. https://doi.org/10.1080/1461670X.2024.2407944
  • Open Access
    Fransen, M. L., Mollen, S., Rains, S. A., Das, E., & Vermeulen, I. (2024). Sixty Years Later: A Replication Study of McGuire’s First Inoculation Experiment. Journal of Media Psychology, 36(1), 69-78. https://doi.org/10.1027/1864-1105/a000396
  • Mollen, S. (2023). Warning labels. In E. H. Ho, C. L. Bylund, & J. C. M. van Weert (Eds.), The international encyclopedia of health communication (Vol. 5). (The Wiley Blackwell-ICA International Encyclopedias of Communication series). Wiley Blackwell. https://doi.org/10.1002/9781119678816.iehc0650
  • Open Access
    Uhl, F., Mollen, S., & Fransen, M. L. (2023). The effectiveness of social norm information in stimulating financial help-seeking behavior: A field experiment. Social Influence, 18(1), Article 2196440. https://doi.org/10.1080/15534510.2023.2196440
  • Open Access
    Mollen, S., Cheung, Q., & Stok, F. M. (2023). The influence of social norms on anticipated snacking: An experimental study comparing different types of social norms. Appetite, 180, Article 106372. https://doi.org/10.1016/j.appet.2022.106372
  • Open Access
    Alblas, M. C., Mollen, S., Wennekers, A. M., Fransen, M. L., & van den Putte, B. (2023). Consuming media, consuming food: investigating concurrent TV viewing and eating using a 7-d time use diary survey. Public Health Nutrition, 26(4), 748-757. https://doi.org/10.1017/S1368980021002858
  • Open Access
    Alblas, M. C., Meijers, M. H. C., de Groot, H., & Mollen, S. (2023). “Meat” me in the middle: The potential of a social norm feedback intervention in the context of meat consumption – A conceptual replication. Environmental Communication, 17(8), 991-1003. https://doi.org/10.1080/17524032.2022.2149587
  • Mollen, S., Holland, R. W., Ruiter, R. A. C., Rimal, R. N., & Kok, G. (2021). When the Frame Fits the Social Picture: The Effects of Framed Social Norm Messages on Healthy and Unhealthy Food Consumption. Communication Research, 48(3), 346-378. https://doi.org/10.1177/0093650216644648
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