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Results: 29
Number of items: 29
  • Caspers, M. P. M., Schuren, F. H. J., van Zuijlen, A. C. M., Brul, S., Montijn, R. C., Abee, T., & Kort, R. (2011). A mixed-species microarray for identification of food spoilage bacilli. Food Microbiology, 28(2), 245-251. https://doi.org/10.1016/j.fm.2010.03.010
  • Brul, S., van der Spek, H., Keijser, B. J. F., Schuren, F., Oomes, S. J. C. M., & Montijn, R. C. (2007). Functional genomics for optimal microbiological stability of processed food products. In C. Doona, P. Dunne, & F. E. Feeherry (Eds.), High Pressure Processing of Foods (pp. 173-194). Blackwell.
  • Brul, S., van der Spek, H., Keijser, B. J. F., Schuren, F., Oomes, S. J. C. M., & Montijn, R. C. (2006). Functional genomics for optimal microbiological stability of processed food products. In High pressure processing of foods. (pp. 190-250). Blackwell Publishing.
  • Montijn, R. C., Vink, E., Müller, W. H., Verkleij, A. J., van den Ende, H., Henrissat, B., & Klis, F. M. (1999). Localization of synthesis of beta1,6-glucan in Saccharomyces cerevisiae. Journal of Bacteriology, 181(24), 7414-7420.
  • Klis, F. M., Ram, A. F. J., Montijn, R. C., Kapteijn, J. C., Caro, L. H. P., Vossen, J. H., van Berkel, M. A. A., Brekelmans, S. S. C., & van den Ende, H. (1998). Posttranslational modifications of secretory proteins. Methods in Microbiology, 26, 223-238.
  • Montijn, R. C., Vink, E., Muller, W., Verklei, A., Volland, C., Seron, K., van den Ende, H., & Klis, F. M. (1998). Evidence that beta- 1,6-glucan synthesis takes place at the cell surface. In R. Wright, & M. Johnston (Eds.), Program and abstracts volume of the 1998 Yeast Genetics and Molecular Biology Meeting (pp. 62-62). University of Maryland.
  • Ram, A. F. J., Kapteijn, J. C., Montijn, R. C., Caro, L. H. P., Douwes, J. E., Baginsky, W., Mazur, P., van den Ende, H., & Klis, F. M. (1998). Loss of the plasma membrane-bound protein Gas1p in Saccharomyces cerevisiae results in the release of beta 1,3-glucan into the medium and induces a compensation mechanism to ensure cell wall integrity. Journal of Bacteriology, 180(6), 1418-1424.
  • Montijn, R. C., van Wolven, P., de Hoog, G. S., & Klis, F. M. (1997). Beta-glucosylated proteins in the cell wall of the black yeast Exophiala (Wangiella) dermatitides. Microbiology, 143, 1673-1680.
  • Klis, F. M., Caro, L. H. P., Kapteijn, J. C., Montijn, R. C., & van der Vaart, J. M. (1997). Incorporation of proteins in the cell wall of fungi. In M. Suzuki, & S. Suzuki (Eds.), Fungal cells in biodefense mechanism (pp. 51-56). Saikon Publishing Co., Ltd..
  • Ram, A. F. J., Kapteijn, J. C., Montijn, R. C., Caro, L. H. P., Douwes, J. E., Baginsky, W., Mazur, P., van den Ende, H., & Klis, F. M. (1997). Loss of the plasma membrane-bound protein GAS1P results in the release of beta-1,3-glucan into the medium and activates a cell wall repair mechanism. In M. D. Rose, T. N. Davis, & T. Stevens (Eds.), Abstracts of papers presented at the 1997 meeting on Yeast Cell Biology (pp. 359-359). Cold Spring Harbor Laboratory.
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