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Results: 57,955
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  • Yin, Q., de Groot, P. W. J., Dekker, H. L., de Jong, L., Klis, F. M., & de Koster, C. G. (2005). Comprehensive proteomic analysis of Saccharomyces cerevisiae cell walls: identification of protein glycosylphosphatidylinositol remnants or mild alkali-sensitive linkages. The Journal of Biological Chemistry, 280(21), 20894-20901. https://doi.org/10.1074/jbc.M500334200
  • Brodski, V. V., Peschar, R., & Schenk, H. (2005). Organa - a program package for structure determination from powder diffraction data by direct-space methods. Journal of Applied Crystallography, 38(4), 688-693. https://doi.org/10.1107/S0021889805015876
  • Brul, S. (2005). The role of fermentation in food preservation and food quality. In R. Nout, W. de Vos, & M. H. Zwietering (Eds.), Food Fermentation. (pp. 69-76). Wageningen University Press.
  • Brodski, V. V., Peschar, R., Schenk, H., Brinkmann, A., Bloemberg, T. G., van Eck, E. R. H., & Kentgens, A. P. M. (2005). Structural Analysis of a Melaminium Polyphosphate from X-ray Powder Diffraction and Solid-State NMR Data. The journal of Physical Chemistry. B, 109(28), 13529-13537. https://doi.org/10.1021/jp0512715
  • Muthamizhchelvan, C., Saminathan, K., Fraanje, J., Peschar, R., & Sivakumar, K. (2005). Crystal structure of 2-cholroanilinium picrate. Analytical Sciences, 21, x61-x62.
  • Muthamizhchelvan, C., Saminathan, K., SethuSankar, K., Fraanje, J., Peschar, R., & Sivakumar, K. (2005). Ethylaminium picrate. Acta Crystallographica. Section E-Structure Reports Online, E61(6), o1546-o1548.
  • Rep, M., van der Does, H. C., & Cornelissen, B. J. C. (2005). Drifter, a novel, low copy hAT-like transposon in Fusarium oxysporum is activated during starvation. Fungal Genetics and Biology, 42, 546-553. https://doi.org/10.1016/j.fgb.2005.03.007
  • De Groot, P. W. J., Ram, A. F. J., & Klis, F. M. (2005). Features and functions of covalently linked proteins in fungal cell walls. Fungal Genetics and Biology, 42(8), 657-675. https://doi.org/10.1016/j.fgb.2005.04.002
  • Picon, A., Teixeira De Mattos, M. J., & Postma, P. W. (2005). Reducing the glucose uptake rate in Escherichia coli affects growth rate but not protein production. Biotechnology and Bioengineering, 90(2), 191-200. https://doi.org/10.1002/bit.20387
  • Burello, E., & Rothenberg, G. (2005). Topological mapping of bidentate ligands: A fast approach for screening homogeneous catalysts. Advanced Synthesis & Catalysis, 347(15), 1969-1977. https://doi.org/10.1002/adsc.200505220
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