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de Bruin, B., Gualco, P., & Paul, N. D. (2016). Redox Non-innocent Ligands: Reactivity and Catalysis. In M. Stradiotto, & R. J. Lundgren (Eds.), Ligand Design In Metal Chemistry: Reactivity and Catalysis (pp. 176-204). Wiley. https://doi.org/10.1002/9781118839621.ch7
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Sattler, J. H., Fuchs, M., Mutti, F. G., & Kroutil, W. (2016). Amination of primary alcohols via a redox-neutral biocascade. In J. Whittall, P. W. Sutton, & W. Kroutil (Eds.), Practical methods for biocatalysis and biotransformations (Vol. 3, pp. 215-218). Wiley. https://doi.org/10.1002/9781118697856.ch08
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Mutti, F. G., Fuchs, C., & Kroutil, W. (2016). Asymmetric amination of ketones employing ω-TAs in organic solvents. In J. Whittall, P. W. Sutton, & W. Kroutil (Eds.), Practical methods for biocatalysis and biotransformations (Vol. 3, pp. 171-176). Wiley. https://doi.org/10.1002/9781118697856.ch06
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Hua, B., Li, M., Zhang, Y.-Q., Chen, J., Sun, Y.-F., Yan, N., Li, J., & Luo, J. L. (2016). Facile Synthesis of Highly Active and Robust Ni-Mo Bimetallic Electrocatalyst for Hydrocarbon Oxidation in Solid Oxide Fuel Cells. ACS Energy Letters, 1(1), 225-230. https://doi.org/10.1021/acsenergylett.6b00109
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Woldegebriel, M., & Vivó-Truyols, G. (2016). A New Bayesian Approach for Estimating the Presence of a Suspected Compound in Routine Screening Analysis. Analytical Chemistry, 88(19), 9843-9849. https://doi.org/10.1021/acs.analchem.6b03026
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Hua, B., Zhang, Y.-Q., Yan, N., Li, M., Sun, Y.-F., Chen, J., Li, J., & Luo, J. L. (2016). The Excellence of Both Worlds: Developing Effective Double Perovskite Oxide Catalyst of Oxygen Reduction Reaction for Room and Elevated Temperature Applications. Advanced Functional Materials, 26(23), 4106-4112. https://doi.org/10.1002/adfm.201600339
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Hua, B., Yan, N., Li, M., Sun, Y.-F., Zhang, Y.-Q., Li, J., Etsell, T., Sarkar, P., & Luo, J. L. (2016). Anode-Engineered Protonic Ceramic Fuel Cell with Excellent Performance and Fuel Compatibility. Advanced materials, 28(40), 8922-8926. https://doi.org/10.1002/adma.201602103
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Kempkes, L. J. M., Martens, J. K., Grzetic, J., Berden, G., & Oomens, J. (2016). Deamidation reactions of protonated asparagine and glutamine investigated by ion spectroscopy. Rapid Communications in Mass Spectrometry, 30(4), 483-490. https://doi.org/10.1002/rcm.7464
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Yaghini, N., & Iedema, P. D. (2016). Three-dimensional chain-length-branching-combination points distribution modeling of low density polyethylene in a continuous stirred tank reactor allowing for gelation. Chemical Engineering Science, 140, 348-358. https://doi.org/10.1016/j.ces.2015.06.027
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Lin, Y., Knol, D., Menéndez-Carreño, M., Blom, W. A. M., Matthee, J., Janssen, H. G., & Trautwein, E. A. (2016). Formation of Plant Sterol Oxidation Products in Foods during Baking and Cooking Using Margarine without and with Added Plant Sterol Esters. Journal of Agricultural and Food Chemistry, 64(3), 653-662. https://doi.org/10.1021/acs.jafc.5b04952
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