Perfluoroalkyl acids in drinking water: Sources, fate and removal

Authors	C. Eschauzier
Supervisors	W.P. de Voogt
Award date	29-11-2013
ISBN	9789064647222
Number of pages	154
Organisations	Faculty of Science (FNWI) - Institute for Biodiversity and Ecosystem Dynamics (IBED)
Document type	PhD thesis
Note	Research conducted at: Universiteit van Amsterdam
Language	English
Downloads	Thesis Front cover Title pages Table of contents Chapter 1: Introduction Chapter 2: Literature review: Perfluoroalkyl acids in European surface waters, groundwaters and drinking waters Chapter 3: Perfluoroalkyl acids in groundwater and drinking water: Identification, origin and mobility Chapter 4: Perfluoroalkyl acids in infiltrated river Rhine water and infiltrated rainwater in coastal dunes Chapter 5: Impact of treatment processes on the removal of perfluoroalkyl acids from the drinking water production chain Chapter 6: Presence and sources of anthropogenic perfluoroalkyl acids in high-consumption tap-water based beverages Chapter 7: Removal of perfluoroalkyl acids from water: Investigation into the relevant sorbent and sorbate properties Chapter 8: Synthesis and outlook Samenvatting Résumé References Abbreviations Publication list Acknowledgements
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