A diffusion model decomposition of the effects of alcohol on perceptual decision making

Authors
Publication date 2012
Journal Psychopharmacology
Volume | Issue number 219 | 4
Pages (from-to) 1017-1025
Organisations
  • Faculty of Social and Behavioural Sciences (FMG) - Psychology Research Institute (PsyRes)
Abstract
RATIONALE:
Even in elementary cognitive tasks, alcohol consumption results in both cognitive and motor impairments (e.g., Schweizer and Vogel-Sprott, Exp Clin Psychopharmacol 16: 240-250, 2008).

OBJECTIVES:
The purpose of this study is to quantify the latent psychological processes that underlie the alcohol-induced decrement in observed performance.

METHODS:
In a double-blind experiment, we administered three different amounts of alcohol to participants on different days: a placebo dose (0 g/l), a moderate dose (0.5 g/l), and a high dose (1 g/l). Following this, participants performed a "moving dots" perceptual discrimination task. We analyzed the data using the drift diffusion model. Model parameters drift rate, boundary separation, and non-decision time allow a decomposition of the alcohol effect in terms of their respective cognitive components, that is, rate of information processing, response caution, and non-decision processes (e.g., stimulus encoding, motor processes).

RESULTS:
We found that alcohol intoxication causes higher mean RTs and lower response accuracies. The diffusion model decomposition showed that alcohol intoxication caused a decrease in drift rate and an increase in non-decision time.

CONCLUSIONS:
In a simple perceptual discrimination task, even a moderate dose of alcohol decreased the rate of information processing and negatively affected the non-decision component. However, alcohol consumption left response caution largely intact.
Document type Article
Language English
Published at https://doi.org/10.1007/s00213-011-2435-9
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