Molecular heaters a green route to boosting crop yields?

Open Access
Authors
  • J.M. Woolley
  • N.D.N. Rodrigues
  • J.M. Toldo
  • B. Rioux
  • C. Groves
  • X. Schrama
  • J. Alarcan
  • T.T. Abiola
  • M.M. Mention
  • M.T. do Casal
  • S.E. Greenough
  • M. Borja
  • W.J. Buma ORCID logo
  • M.N.R. Ashfold
  • A. Braeuning
  • T. Munnik
  • K.A. Franklin
  • F. Allais
  • M. Barbatti
  • V.G. Stavros
Publication date 14-04-2025
Journal Physical Chemistry Chemical Physics
Volume | Issue number 27 | 14
Pages (from-to) 7375-7382
Number of pages 8
Organisations
  • Faculty of Science (FNWI) - Swammerdam Institute for Life Sciences (SILS)
  • Faculty of Science (FNWI) - Van 't Hoff Institute for Molecular Sciences (HIMS)
Abstract

Food production and food security are fast becoming some of the most pressing issues of the 21st century. We are developing environmentally responsible molecular heaters to help boost crop growth and expand geographic areas capable of supporting growth. Sinapic diacid (SDA) is such a molecule, that can act as a light-to-heat agent, converting solar energy into heat delivered to the plant. We have characterised the photophysical properties of SDA extensively, using a combination of steady-state and ultrafast laser spectroscopy techniques complemented with high-level computational studies, and demonstrated both its resilience to prolonged solar irradiation and light-to-heat capabilities. The results we present here illustrate the untapped potential of molecular heaters such as SDA to boost plant yields in existing growing regions and to expand growth into regions hitherto considered too cold for crop growth.

Document type Article
Note With supplementary file.
Language English
Published at https://doi.org/10.1039/d4cp04803b
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