[Review of: H. Garth, (2020), Food In Cuba: The Pursuit of a Decent Meal]

Authors
Publication date 14-03-2020
Publisher Society for the Anthropology of Food and Nutrition
Organisations
  • Faculty of Social and Behavioural Sciences (FMG) - Amsterdam Institute for Social Science Research (AISSR)
Document type Web publication or website
Language English
Published at https://foodanthro.com/2020/03/14/review-food-in-cuba/
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