Warning labels

Authors
Publication date 2023
Host editors
  • E.H. Ho
  • C.L. Bylund
  • J.C.M. van Weert
Book title The international encyclopedia of health communication
ISBN
  • 9780470673959
ISBN (electronic)
  • 9781119678816
Series The Wiley Blackwell-ICA International Encyclopedias of Communication series
Volume | Issue number 5
Number of pages 6
Publisher Hoboken, NJ: Wiley Blackwell
Organisations
  • Faculty of Social and Behavioural Sciences (FMG) - Amsterdam School of Communication Research (ASCoR)
Abstract
To allow consumers to make informed decisions and to encourage them to make healthier choices many product packages contain (warning) labels. These can vary from nutrition labels and ingredient lists on food and drinks packaging to health warnings on alcohol containers, and graphic fear appeals on tobacco packs. Labeling policies vary for tobacco, food and nonalcoholic drinks, and alcoholic drinks. Findings show that many different labeling strategies are used, and that especially for alcohol products labeling is less common. While labeling strategies seem promising, more research is needed to find out which specific labeling strategy is most effective for which product.
Document type Entry for encyclopedia/dictionary
Language English
Published at https://doi.org/10.1002/9781119678816.iehc0650
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