The greening of business. Environmental management and performance evaluation: an empirical study of the Dutch dairy industry

Authors	A.M. Mauser
Supervisors	J.S. Cramer
Cosupervisors	J. Kolk
Award date	28-06-2001
Publisher	Delft: Eburon
Organisations	Faculty of Economics and Business (FEB) - Amsterdam Business School Research Institute (ABS-RI)
Document type	PhD thesis
Note	Research conducted at: UvA - FEE
Downloads	Thesis Cover Stellingen Titlepage Contents List of tables, figures, boxes and annexes List of abbreviations and acronyms Preface 1 Introduction Part I Theoretical Framework 2 Environmental management models and performance evaluation systems 3 Research model: hypotheses and questions Part II Empirical study 4 The dairy industry: a profile 5 Methodology I: Sample construction, data collection and measurement of independent variables 6 Methodology II: Measurements of environmental performance and management indicators 7 Conclusions: organizational characteristics and environmental performance 8 Reflections on the greening of organizations Annexes Summary Samenvatting References Index Cover
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